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APPETIZERS
Fried flour tortilla topped with refried beans, ground beef, tomatoes, green onions, Monterey Jack cheese, sour cream and guacamole.
2 large flour tortillas filled with melted cheese, tomatoes and green onions, topped with sour cream, guacamole and lettuce. Add chicken, ground beef or picadillo for 1.50 extra.
Fried flat flour tortilla with cheddar cheese melted over the top and tomatoes on the side.
Flour tortillas filled with chicken and deep fried, served with sour cream, guacamole and lettuce.
Monterey Jack cheese and chilies with chips.
Chips with cheddar cheese melted over the top.
Chips with beans, melted cheddar cheese, lettuce, tomatoes, green onions, sour cream and guacamole.
Jalapenos sliced in half served with beans, ground beef, cheese, lettuce, sour cream and guacamole.
Garibaldi’s Nachos, Quesadilla, Taquitos de Pollo, with sour cream and guacamole.
Lunch Specials
Available Monday thru Saturday 11AM - 3PM
Choice of chicken, ground beef or picadillo served with rice and beans on the side.
“Lunch Garibaldi’s” (with sour cream and guacamole) add $1.50
Combination Dinners
Ground Beef, Cheese / Chicken or Picadillo
Combination Grande
Ground Beef or Cheese / Chicken or Picadillo
*All served with rice and beans
Especialidades de la casa
Specialties of the house
Large flour tortilla with your choice of meat (ground beef, chicken, shredded beef) rice, beans, topped with sauce, melted cheese, lettuce, sour cream, and tomatoes.
Large flour tortilla with carne (steak) rice, beans, topped with sauce, melted cheese, lettuce, sour cream and tomatoes.
Flour tortilla filled with beans, rice, chile verde (pork), and cheese, smothered with guacamole, onions, tomatoes, sauce and cheese.
Large flour tortilla with chorizo and eggs, rice and beans, and topped with sauce melted cheese, lettuce, sour cream and tomatoes.
Platillos Chicken
Served with rice, beans and tortillas
Strips of chicken rest seasoned and fried with green peppers, onions, and tomatoes served with pico de gallo and guacamole.
Charbroiled, marinated chicken breast, served with sauteed onions and sliced tomatoes.
Strips of chicken breast sauteed in a unique sauce with mushrooms, green onions, and tomatoes, served on a bed of rice with melted cheese (no beans).
Breaded chicken breast served with rice and beans, pico de gallo, lettuce and guacamole.
Boneless chicken served with sweet brown sauce.
Strips of chicken and onions sauteed in a creamy sauce.
Platillos Beef
Served with rice, beans and tortillas
Thin sliced top sirloin grilled to perfection, served with grilled onions, pico de gallo, sour cream and guacamole.
Sirloin strips mixed with onions, tomatoes and green peppers served with pico de gallo and guacamole.
Breaded beef steak served with rice, beans, pico de gallo, lettuce and guacamole.
3 corn tortillas filled with grilled steak, diced raw onions and cilantro, with lime wedges.
Served in a soft corn tortilla, dipped in enchilada sauce, sauteed onions and cilantro, choice of chicken, steak or pork, sprinkled with parmesan cheese, served with guacamole.
Platillos Pork
Served with rice, beans and tortillas
Thin layers of fried pork marinated in red sauce, topped with grilled onions and tomatoes.
Marinated mexican style, served with pico de gallo, lettuce and guacamole.
Pork loin cooked with onions, green peppers and tomatoes.
Chunks of pork cooked in a green tomato sauce.
Huevos (eggs) with chorizo
3 eggs over easy coved with sauce and melted cheese.
Shredded beef mixed with onions, tomatoes and eggs.
Mexican sausage mixed with eggs and onions.
Fajitas
Sizzling, marinated steak served on top of mixed onions and bell peppers, accompanied with pico de gallo, guacamole and sour cream, served on a skillet.
Sizzling, marinated chicken served on top of mixed onions and bell peppers, accompanied with pico de gallo, guacamole and sour cream served on skillet.
Sauteed carrots, mushrooms and shrimp with light tomato sauce, topped with mixed vegetables, served on a sizzling skillet with four tortillas.
Combo fajitas
Chicken, beef, mexican sausage and 6 shrimp
Vegetarian
Sauteed onions, green peppers, broccoli, carrots, mushrooms, zucchini and cauli flower, served on a hot skillet, with rice and beans, sour cream, guacamole and tortillas. Rice is made with a small amount of chicken stock.
3 corn tortillas filled with small chunks of potato, sauteed with onions and tomatoes, served with rice and frijoles de olla or black beans, guacamole and sour cream.
2 enchiladas, broccoli, carrots, mushrooms, zucchini and cauliflower, covered with our enchilada sauce, rice and frijoles de olla or black beans.
Large flour tortilla filled with small chunks of potato sauteed with onions and tomatoes, rolled and deep fried, then covered with our special sauce, served with rice and frijoles de la olla or black beans, guacamole and sour cream.
Large flour tortilla with frijoles de la olla or black beans, cauliflower, broccoli, mushrooms, zucchini, carrots and rice covered with red sauce. Rice is made with a small amount of chicken broth
Mariscos (seafood)
Shrimp sauteed with mushrooms and a spicy sauce (mild or hot).
Shrimp, tomato juice, ketchup and tapatio sauce, pico de gallo, lime and avocado served on rim of glass
Shrimp cooked with green pepper, onions and carrots, in a Mexican style sauce.
Catfish grilled with select spices and cilantro served in a corn tortilla, with rice and pico de gallo.
Shrimp and crab, sauteed with tomatoes and green onions, covered in our special sauce, served with guacamole and sour cream.
2 corn tortillas stuffed with baby shrimp sauteed with tomatoes and green onions, topped with our special seafood sauce and sour cream.
Crab and shrimp sauteed with tomatoes and green onions topped with sour cream and guacamole.
2 corn tortillas stuffed with baby shrimp and crab, sauteed with tomatoes and green onions, covered with our special sauce, served with guacamole and sour cream.
Sauteed shrimp in garlic butter, mushrooms, onions, and spices, served with sliced avocado, tomato and lemon.
Deep fried corn tortilla, covered with mayonnaise, pica de gallo, tomato juice, ketchup, shrimp and avocado.
Salads
Steak or chicken with mixed onions and green pepper, served on a bed of lettuce, with cheese and tomatoes.
Beef, chicken or picadillo served with lettuce, tomatoes, cheese, sour cream and guacamole.
Soups
Cup $2.95 / Bowl $5.25
Desert (postres)
Drinks
Beverages
All beverages are $1.85
Soft drinks (free refills)
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